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From Food Tech Innovation Portal
Start Date 2014/05/21
End Date 2014/05/24
Event Title 7th Central European Congress on Food
Event Description This Congress is organized under the umbrella of European Federation of Food Science and Technology (EFFoST) and International Union of Food Science and Technology (IUFoST) and in cooperation with: European Hygienic Engineering and Design Group (EHEDG), Global Harmonization Initiative (GHI), International Institute of Refrigeration (IIR) and European Association for Chemical and Molecular Sciences (EuCheMS)

Congress topics are:

  1. Food Ingredients, Food Structure
  2. Food Production, Engineering, Processing and Sustainability
  3. Food Analysis, Food Microbiology, Chemistry, Biochemistry
  4. Food Quality and Safety
  5. Hygienic Engineering and Design
  6. Packaging and Shelf Life, Product Design
  7. Food Refrigeration and Cold Chain
  8. Food Biotechnology, Novel Bioproducts, Functional Foods
  9. Consumers, Health, Nutrition and Sensory Science
  10. Traditional Food, Food with Appellation of Origin
  11. Food and Feed Chain Management
  12. Feed as Challenges for Food Supplier Chain
  13. International Programmes and Projects in Food Science
  14. Education, Innovation and Knowledge Transfer

CEFood Congress participants can write: 1. Abstracts (will be published in Book of Abstracts and CAB Abstract database) 2. Posters (will be showed at the Congress and published in Book of Abstracts in the form of Abstracts and CAB Abstract database) 3. Full papers (will be published in the Journal of Hygienic Engineering and Design - JHED, Food Packaging and Shelf Life - Elsevier Journal, CABI Full text repository database, Food Science and Technology database, International Institute of Refrigeration Fridoc database and Global Health database).

CEFood will participate more than 500 participants from all over the world. One of important events are Brokerage events between Scientific Organizations/Research Institutions/Companies/Individuals in order to establish business cooperation, create new Consortia for application to HORIZON 2020, Leonardo da Vinci and other EU funded programs, and networking.

Congress is organizing Exhibition area dedicated to food producers, processors, food machinery and equipment manufacturers, packaging materials manufacturers, cleaning and sanitation materials etc, who will have opportunity to exhibit their products and/or services.

Further information: www.keyevent.org

Link to event
Location Ohrid, Macedonia



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Created by Kerstin Lienemann on 3 March 2014, at 17:32