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Ecole d'Ingenieurs de Changins, University of Applied Sciences of Western Switzerland

English name:- Viticulture, ampelography and pest management- Grape and fruit processing and fermentations- Beverage analysis (UHPLC, GCMS, FTNIR, etc.)- Separation technologies- Distillation- Sensory Evaluation
Original name:-
Department:Changins - Ecole d'Ingenieurs

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is SMEResearch organisation: University of Applied Science,
Research network (no public body)

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University of Applied Science
warning.png"University of Applied Science<br />" cannot be used as a page name in this wiki.

post box 1148
Rte de Duillier 50
1260 Nyon


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  Separation processes
Stabilizing processes
Conversion processes
(Food) biology
(Food) chemistry
Beverage and Distillation Technology

- Viticulture, ampelography and pest management - Grape and fruit processing and fermentations - Beverage analysis (UHPLC, GCMS, FTNIR, etc.) - Separation technologies - Distillation - Sensory Evaluation

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Ecole d'Ingenieurs de Changins, University of Applied Sciences of Western Switzerland WikiSysop Ramon.mira 20140716200709 Works for

Translate this page with Google Translator (automatic translation)
Created by Ramon.mira on 16 July 2014, at 22:07

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