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IRTA-St. Carles de la Ràpita

Logo irta english 3.jpg
English name:Institute of Agro-Food Research and Technology
Original name:Institut de Recerca i Tecnologia Agroalimentàries
Department:Aquaculture
Division:Marine Environmental Monitoring, Aquatic Cultures

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Research organisation: Non-profit research organisation,

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Non-profit research organisation
warning.png"Non-profit research organisation<br />" cannot be used as a page name in this wiki.


Crta: Poble Nou, Km 5,5
43540 St. Carles de la Ràpita
Spain


Website
www.irta.cat/en-us/RIT/Centres/pages/SantCarlesdelaRàpita.aspx


Related Technology Datasheet

For industry For research organisation For Others
  Food safety in aquaculture products, Research on new aquatic species or processes to improve the quality and productivity of commercial species
 
 




Related Facility Datasheet

Technology Application field Equipment available
Nursery to grow aquatic organisms Reproducers, larvae, plankton cultures 1,200m2


Outdoor crop area Cultivation of aquatic organisms and nutrition trials 2,500 m2


Chromatography/ Separation technology/ Mass spectrometry Identification and quantification of toxins, natural compounds, bioactives in food and the environemnt. Application to functional food HPLCs with spectroscopic (-UV, -FLD) and MS/MS detection (triple quadrupole). Sample preparation. Preparative and analytical scale.

Name Function E-Mail Expertise
Alicia Estevez Garcia Aquatic cultures division coordinator
Dolors Furones Nozal Aquaculture division director
Jorge Diogene Fadini Marine environmental monitoring division coordinator



IRTA-St. Carles de la Ràpita Hte irta Hte irta 20111110072030 Works for


Translate this page with Google Translator (automatic translation)
Created by Hte irta on 10 November 2011, at 09:20

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