From Food Tech Innovation Portal
Mastersizer
| Identification of Facility | |
| Title | Mastersizer |
|---|---|
| Acronym | Mastersizer |
| Key words | Mastersizer, particle size, particle size distribution |
| Latest version | 2013/03/13 |
| Manufacturer | Malvern |
| Model | Mastersizer 2000 |
| Description | The Mastersizer enables to determine the particle size distribution of powders and suspensions. The system is easy to operate. Results can be analized with dedicated software and exported to Excel for further analysis.
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| Images | |
| Weblink | http:www.malvern.com/labeng/products/mastersizer/ms2000/mastersizer2000.htm |
| Possibilities and limits | Range: 0.1 µm - 600 µm |
| Application | |
|---|---|
| Application fields | |
| Application examples | |
| Technology sheets that might be related to this facility | |
| Accessibility & Support Service | |
|---|---|
| Access conditions | |
| Access conditions further comments | Please contact Wageningen UR Food & Biobased Research to discuss the possibilities |
| Languages | |
| Other languages | |
| Training | |
| Training further comments | |
| Technical help | |
| Technical help further comments | |
| Contact data | |
|---|---|
| Contact person | Remco Hamoen |
| Institute/company | Wageningen UR - FBR |
| Country | Netherlands |
| Address | Bornse Weilanden 9, 6708 WG Wageningen |