McGill Uni DFSAC

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English name:McGill University Original name:McGill University Department:Faculty of Agricultural & Environmental Sciences Division:Department of Food Science and Agricultural Chemistry No No Research organisation: University, No No No No No Yes No No No No No University warning.png"University<br />" cannot be used as a page name in this wiki.	Canada

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Website
www.mcgill.ca/study/2010-2011/faculties/macdonald/undergraduate/ug_faes_department_of_food_science_and_agricultural_chemis

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Related Technology Datasheet

Title Application of pulsed electric fields for cell disintegration Furan formation in heat treated food products Pulsed electric fields and spore inactivation Rheological properties of liquid egg products for pumping system design

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