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Sensory analysis - Ecole d’Ingénieurs de Changins

Identification of Facility
TitleSensory analysis - Ecole d’Ingénieurs de Changins
Key wordssensory analysis, characterisation of wine, consumer preferences, methodology
Latest version2013/07/17
DescriptionSensory laboratory with 22 individual boxes, all equipped with computer and specific software. Capability to perform all types of analyses. From classical, like sensory profile to new, like napping or temporality, including preference mapping. EIC has an expert panel (trained people) composed of 40 judges who come once a week.
Images
Weblinkwww.eichangins.ch
Possibilities and limitsExperiments with expert and consumer panels

Application
Application fields Sensory evaluation of juices, wines, distillates
Application examples Juices, wines, distillates
Technology sheets that might be related to this facility

Accessibility & Support Service
Access conditions Accomplishing the requested research as service by the host organization
Access conditions further comments
Languages English, French, Spanish
Other languages
Training
Training further comments
Technical help analytical specific staff is dedicated to this infrastructure
Technical help further comments

Contact data
Contact person Pascale Deneulin
Institute/company Ecole d’Ingénieurs de Changins
Country Switzerland
Address Route de Duillier 50

Sensory analysis - Ecole d’Ingénieurs de Changins

sensory analysis, characterisation of wine, consumer preferences, methodology 2013/07/17


Sensory laboratory with 22 individual boxes, all equipped with computer and specific software. Capability to perform all types of analyses. From classical, like sensory profile to new, like napping or temporality, including preference mapping. EIC has an expert panel (trained people) composed of 40 judges who come once a week. www.eichangins.ch Experiments with expert and consumer panels


Sensory evaluation of juices, wines, distillates Juices, wines, distillates Accomplishing the requested research as service by the host organization

English, French, Spanish


analytical specific staff is dedicated to this infrastructure

Laboratories Kerstin Lienemann

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Created by Kerstin on 17 July 2013, at 12:00