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English name:Unilever
Original name:Unilever
Department:NV (Netherlands) + PLC (Great Britain)

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Related Technology Datasheet

Casein micelles fortified with iron
Enzymatic modification of phospholipids
Low-fat stabilization of peanut butter and vegetable kernel butters
Modification of phospholipids
Natural texturizers
Tribology and food texture perception
For industry For research organisation For Others
Food production
Feed production
Process development

Related Facility Datasheet

Technology Application field Equipment available

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Unilever WikiSysop Hte inra 20110523145137 Works for


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Created by Hte inra on 23 May 2011, at 16:51

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